Some reasons for the delay in posting........
Between my parents' garden and our garden, we've had an abundance of summer vegetables.
We've made 8 chicken pot pies and frozen them for the winter months.
We've bagged 6 gallon-size freezer bags of cubed squash and zuchini for casseroles.
We've bagged 8 gallon-size bags of grated zuchini for zuchini bread.
I was hoping to can green beans this year, but that is the one vegetables that hasn't done so well. We got in one good crop and that was it. I think it got too hot too early.
We have been able to can 20 quarts of homemade marinara sauce with our tomatoes.
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